Ichie

The building is solid and round, with a central courtyard in the center. Since the private room is dug and digging in a calm atmosphere, the legs do not get numb. There are a lot of menus, too. The order is made on a tablet. It takes about 20 minutes to cook after receiving the order. Kamamei comes with condiments and broth for taste change. Even as it is, change the taste, even if you pick it up, it is very delicious. If you can't eat the rice, you can rest assured that a container will be provided. The staff is also kind.

Anyway it ’s crowded. However, kamameshi is delicious. Surprisingly, I also like ankake yakisoba. There is enough to go 😊☝️

Kama-meshi (Japanese rice pilaf cooked in an iron pot) themselves are good however fried octopus which we ordered as side dish was so chewy (hard to eat). Booking recommended

I have a private room and it's getting smaller and I'm here when there's a celebration. There is a wide variety of menus, and there are dishes from small rice to shrimp, steak, and hamburgers that even small children will love. Besides, they are all delicious ... I ate shrimp for the first time, but I was big and crisp and delicious. Of course, I loved the pot rice, too. I asked for a birthday plate for the first time, but my daughter and my niece were delighted with the fruit and cake platter! The customer service is also polite, and it is the most recommended shop.

First time tried this dish. Felt that it was abit pricey

Ichie specializes in so called Kamameshi dishes which loosely translates into kettle rice. But there are lots of other dishes available, too. The setting is relatively high end, mostly in small rooms shared by at most 2 or 3 parties. Overall this is a large restaurant which can probably seat more than 100 persons but it is popular and does get busy. Overflow parking is available in the next door parking lot.

Kamameshi is exquisite and of a colleague from EniwaRecommended and visit.First of all, the building is wonderful!It is circular and you can see the courtyard.In the store, you can feel the commitment, and the private roomI was able to eat slowly with a moat.There are many types of kettle and other menusEverything looks delicious, this and thatI was worried ... (laughs)Choice of salmon and salmon roe.I'll hold it after orderingI came in about 20 minutes.Visual, rice softness, cooked condition,It was unrivaled such as the whole salt and plum.The bottom bottom was even more delicious.Twice delicious with spices, and even moreFor the third time in soup stockI was able to enjoy it. (Lol)The staff is great too.Many customers with children have also visited the storeDon't get tired of small childrenThere was consideration to paint.What is a famous pork bowl shop in the same EniwaIt is a big difference.I want to repeat again.

Good place for eat buffet shabu2

[Store] Visited around work. I think Eniwa is a kind of high-class store with a local pattern. I don't know why high-grade = rice cooked. On the other hand, the order is a tablet.[Taste] Ichigogo Mokumeshi came out without any choice because it is a work-related matter. Kamameshi is completed by eating 3 cups like Hitsumabushi. However, I ate it in a hurry, so I don't know the taste. . It's delicious, but it doesn't leave a lasting impression. After that, I didn't rumor that it was delicious, and I didn't feel like eating it. In this case, it was still more interesting to eat fried rice while the angry tale of the grandfather's father was flying around.[Price] I think this price is reasonable for rice cooked. It takes time. But if you don't have the desire to eat kamameshi, I think other stores are good.[Caution] I don't think so. If you look at it mysteriously, people will come in one after another, so if you don't want to wait, go early.

Parking available (bicycles need to be considered), wheelchair accessible, 2 storey store, take-out tie-in pot rice. We had gomoku pot rice and pork soup for lunch. The pork soup is cooked well enough to thicken the salmon. I don't usually ask about Gomoku, but it was good. The big sweet shrimp is delicious to the crispy and shells, and the scallop is a folk, and I think that I will not eat much other than scallops, but the taste of all scallops is good and the texture is good, and it is a perfect meal until the simmered Ochazuke.The customer service is surprisingly polite, and I think that it is possible to pick up chips with this alone, or add to the one coin price. If you want to treat people outside the road, this is likely to be a candidate.

I went there for the first time. It was a takeoutIt's very delicious because I could eat it immediately with heat! Kamameshi is so delicious!The rice with shrimp, how much wild vegetables and mushroomsit's the best! Next time I want to eat in the store!It was a treat!